Recipe: Crescent Roll Bread

Title: Crescent Roll Bread
Categories: Breads
Yield: 8 servings

3 cn Crescent rolls (large) 3/4 ea Stick margarine or butter

Melt butter in Bundt pan. Remove rolls from cans but do not unroll or
separate. Preheat oven to 325~F. Bake about 25 - 35 minutes or until golden
brown. To remove from pan, invert immediately on plate, being careful of
any leftover butter.

11/05 19:57 Patti from Clearwater, Fl. Submitted by Patti Anderson,
Prodigy F&W Board



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