Recipe: Quick Sourdough French Bread

Title: Quick Sourdough French Bread
Categories: Breads, French
Yield: 2 servings

-JUDY LAUSCH DGSV34A 1 c Warm water; (120-130*)
4 1/2 c Bread flour 1 c Sour cream; room temp.
2 tb Wheat germ 2 tb Vinegar
1 tb Sugar 1 Egg white
2 ts Salt 1 tb Water
1/2 ts Ginger 2 ts Poppy seeds
2 pk Fast-acting dry yeast

1. In large bowl, combine 1 1/2 c flour, and next five ingredients (wheat
germ, sugar, salt, ginger and yeast); blend well. Add water, sour cream and
vinegar to flour mixture. Blend at low speed until mositened; beat 3
minutes at medium speed. Stir in an additional 2 to 2 1/2 c flour until
dough pulls cleanly away from sides of bowl. 2. On floured surface, knead
in remaining 1/2 to 1 c flour until dough is smooth and elastic, about 5
minutes. Place dough in greased bowl; cover loosely with plastic wrap and
cloth towel. Let rise in warm place until light and doubled in size, 25-35
minutes. 3. Grease large cookie sheet. Punch down dough several times to
remove all air bubbles. Allow to rest on counter covered with inverted bowl
for 15 minutes. Divide dough in half; roll each half to 14x8" rectangle.
Starting with longest side, roll up; pinch edges firmly to seal. Place seam
side down on greased cookie sheet; taper ends to a point. With sharp knife,
make five 1/4" deep diagonal slashes on top of each loaf. Cover; let rise
in warm place until light and doubled in size, about 15 minutes. 4. Heat
oven to 375*F. Bake 25 minutes. In small bowl, beat egg white and water.
Remove bread from oven; brush with egg white mixture. Sprinkle with poppy
seed. Return to oven. Bake an additional 5 to 10 minutes or until loaves
sound hollow when lightly tapped. Immediately remove from cookie sheet;
cool on wire racks. Makes 2 (17 oz.) loaves. A Pillsbury Bake-off winning
recipe, formated for you by Judy Lausch.



Related Recipes

Plain Old Bread  |  Pumpkin Gingerbread Loaves  |  Pumpkin Pecan Spice Bread  |  Polish Corn Bread  |  Polka Dot Quick Bread  |  Poori Whole Wheat Indian Bread  |  Poppy Seed Bread  |  Poppy Seed Oatmeal Bread  |  Pork Stew With Corn Bread Topping  |  Portuguese Sweet Bread  |  Potato Bread  |  Potato Sponge Bread  |  Precious Bread Mc Tx  |  Pretzels For The Breadmaker  |  Processor French Bread  |  Prune Bread  |  Pumpernickel Bread  |  Pumpernickle Bread  |  Pumpkin Banana Walnut Bread  |  Pumpkin Bread With Orange Sauce  |  Pumpkin Bread Or Muffins  |  Pumpkin Bread  |  Pumpkin Raisin Bread  |  Quick Bread Cinnamon Chocolate Chip Muffins  |  Quick Cheddar Bread  |  Quick Garlic Bread  |  Quick Graham Bread  |  Quick Sourdough French Bread  |  Quick Wheat Bread  |  Quick And Easy Cherry Bread  |  Quick And Easy Pumpkin Bread  |  Ray Bauers Swedish Rye Bread Limpa  |  Roast Turkey With Corn Bread Chorizo Stuffing  |  Roast Turkey With Corn Bread Stuffing  |  Raisin Bran Bread  |  Raisin Bread For Bread Machines  |  Raisin Bread  |  Raisin Soda Bread  |  Ranch Cornbread  |  Ravioli With Sweetbreads I Filling  |  Ravioli With Sweetbreads Ii Pasta  |  Ravioli With Sweetbreads Iii Sauce  |  Ravioli With Sweetbreads Iv Assembly  |  Ravioli With Sweetbreads Info  |  Red Lobster Bread  |  Red Pepper Flatbread  |  Refrigerator Rise White Bread  |  Rhubarb Bread Pudding  |  Rhubarb Hickory Nut Bread  |  Rice Flour Yeast Bread  |  Rich Egg Bread  |  Rich Sourdough Bread  |  Rigani Cheese Bread  |  Rotel Cornbread  |  Roggenbrot Rye Bread  |  Rolled Oats Bread  |  Russian Black Bread  |  Rye Bread  |  Rye Tomato Bread  |  Rye Yeast Bread  |  Sesame Cheese Casserole Bread  |  Settin Round Bread  |  Simple Garlic Bread  |  Simple One Loaf Barley Bread  |  Smoked Salmon With Brown Soda Bread  |  Salt Rising Bread  |  Sausage Bread  |  Sausage And Cornbread Cabbage Rolls  |  Savoury Salmon Bread Cases  |  Scottish Currant Shortbread  |  Scottish Oaten Bread Coca Cola  |  Seasoned Breadcrumb Mix  |  Sheepherder Bread  |  Sheepherders Bread Basque  |  Shirleys Nut Bread  |  Shortbread Crust  |  Shortbread  |  Sidneys Cornbread  |  Skillet Corn Bread  |  Skillet Cornbread  |  Smackin Cracklin Cornbread  |  Error_log  |  
Main Categories


Specialty

 

 

Home  |  Contact