Recipe: Sourdough Starter 5

Title: Sourdough Starter #5
Categories: Breads
Servings: 1

4 c Unbleached Flour 2 T Salt
2 T Sugar 4 c Lukewarm Potato Water

Put all ingredients in a crock or large jar and let stand in a warm place
uncovered several days. This is the authors last choice for making a
starter, but seems to be in all the cookbooks dealing with Sourdough
Starters. Use only as a last resort.