Recipe: Chocolate Chip Cheesecake Dip

Title: Chocolate Chip Cheesecake Dip
Categories: Cheese Desserts Dips Fruits
Servings: 6

1/2 c Raisins
1 tb Brandy
2 c Cream Cheese; Softened
1/2 c Whipping Cream
1/2 t Vanilla Extract
1/4 c Dark Brown Sugar
1 t Cinnamon; Ground
1/2 c Mini Chocolate Chips
1 x Cinnamon; Ground

~-----------------------------GARNISH------------------
~-------------- Mix the raisins and brandy (making
sure all the raisins are coated) and let soak for 15
minutes. In another bowl, beat the cream cheese and
whipping cream until well blended and smooth. Add the
vanilla, mixing well. Blend in the brown sugar and
cinnamon. Mix in the "slushed" raisins and chocolate
chips, blending well. Garnish with a light dusting of
cinnamon. Serve at room temperature. Makes about 3
3/4 cups of dip. SUGGESTED DIPPERS: Graham Crackers,
Honeydew Melon, Strawberries, Peaches, Dried Fruit,
Pound Cake Cubes