Recipe: Popcorn Ring

Title: Popcorn Ring
Categories: Snacks, Nuts, Holidays
Yield: 1 servings

8 qt Popped popcorn
2 c Margarine
2 2/3 c Sugar
1 c Light Karo corn syrup
1 ts Vanilla
2 c Whole pecans
6 c Miniature marshmallows
2 c Small spiced gumdrops

Put popped popcorn, marshmallows, gumdrops, and pecans (optional) in
large bowl. Melt butter, add sugar and Karo, bring to a boil,
stirring and simmering 3 minutes, add vanilla, pour over popcorn. Mix
well, let stand 2 minutes to cool. Press into buttered ring-mold.
Unmold onto wax paper. Decorate with cut gumdrops. Or make balls with
slightly dampened hands.