Recipe: Prune Pickles

Title: Prune Pickles
Categories: Pickles
Yield: 6 servings

1 lb Prunes 1/2 c Vinegar
1 tb Stick cinnamon 1 1/2 c Sugar
1 ts Whole cloves 1 ts Whole allspice

Wash prunes. Cover with cold water. Cover and simmer until tender. Add
sugar, vinegar, and spices. Simmer 20 minutes. Edith Johnson, Genesee, PA.