Recipe: Gramps Microwave Peanut Brittle

Title: Gramp's Microwave Peanut Brittle
Categories: Candies, Microwave
Yield: 1 servings

1 c Sugar 1 ts Vanilla
1/2 c White Karo syrup 1 ts Soda
2 c Peanuts 1/8 ts Salt; optional
1 tb Margarine or butter

Combine sugar and syrup in a quart microwave container and microwave on
high for five minutes.
Remove from microwave and stir in peanuts.
Microwave on high for two minutes; stir and microwave for two minutes;
stir and microwave for one minute.
Remove from microwave. Stir in margarine, vanilla, salt and soda.
Pour onto a buttered cookie sheet and let cool. When hardened, break into
pieces.
Recipe from my father, Sam Criswell, who formatted this for Meal-Master.

Joyce Burton, Prodigy Food & Wine Board