Recipe: Peach Soup

Title: Peach Soup
Categories: Desserts, Soups, Entertain
Servings: 4

5 lg Peaches, sliced
4 c Water
2 tb Lemon juice
1/4 c Maple syrup
1 tb Arrowroot
1 c White wine
1/4 c Orange or peach liqueur
1 c Whipping cream
1/4 ts Nutmeg (opt)

Combine peaches, water and lemon juice in a sauce pan; simmer for 15
minutes. Puree in blender with maple syrup and arrowroot. Add wine and
liqueur. Pour in half the cream; mix thoroughly; chill for 1 hour. Whip
remaining cream and dollop on top of each serving. Add a sprinkling of
nutmeg if desired.

Serves 4.

Posted by Fred Peters.