Recipe: Dallas Cowboy Tacos

Title: Dallas Cowboy Tacos
Categories: Appetizers
Servings: 3

1 ea Sausage (medium roll)
1 c Velveeta cheese
1/2 c Onion (chopped)
2 cn Crescent rolls

Cook sausage over medium heat until well browned;
drain. Stir in the onions and also brown. When
completed, open can of rolls and stretch the dough
until thin without splitting or tearing. In the wide
part of the dough, add the sausage and onion mixture,
put cheese on top of that. Then roll the dough as you
would a regular cresent roll. Make sure you pinch all
the open areas closed. Bake in preheated oven at 375F
for 10 to 12 minutes.



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